Florent Rouve Viré-Cléssé
Chardonnay
Chardonnay
Florent Rouve Viré-Cléssé is made of 100% Chardonnay. It has a crisp yet rounded dry white with peach, honeysuckle and citrus aromas, with strong fruit and mineral flavors. Chardonnay is known as white burgundy, and it is one of the most popular white wine on earth. It is a wine that can be simple or regal and can be aged for many years or consumed immediately. Burgundy's barrels are unique and different from other types of barrels as it has a rounder bilge which allows the yeast to set easier.
Domaine de Montille Bourgogne
Pinot Noir
Domaine de Montille produces some of the purest expressions of Pinot Noir. Pinot Noir originated from Burgundy, and it is known as red Burgundy. It has many flavors such as ripe red berries, sweet black cherries and mushrooms. It is also a wine that goes well with all types of food.
Pinot Noir
Lejay Crème de Cassis
Cassis Berries
Cassis
Crème de Cassis originated from the town of Dijon in the Burgundy region of France and first began in 1841. Lejay Créme de Cassis is made from blackcurrant liqueur and has an alcohol percentage of 16%. It has a syrupy mouthfeel with a balanced tartness and sugar sweetness. Producers in the Burgundy region has an official title under the label ‘Cassis de Bourgogne’, meaning that only blackcurrants grown and produced in the region could use this label.
Le 10 - Boisson Pétillante Cassis
Blackcurrant
Le 10 Boisson pétillante cassis is a sparkling blackcurrant soda and a non-alcoholic beverage. It is made up of mainly blackcurrant, and originated from the Burgundy region of France. It is a great alternative for people who cannot take alcohol such as kids, and for them to taste the grape of the vineyard that was used to make Crème de Cassis but a non-alcoholic version